There is a lot to learn about Italian wines which Alessandro tried to cover in one sitting. After reading many reviews, it sounds like each group gets a slightly different experience which is nice because he tries to tailor the tasting to the group's interests. We learned about subtle differences from the same varietal from one region while learning which cheeses he recommends pairing. The setting was intimate with 16 people which, if you can believe, was a great number and everyone received personal attention. The tasting included several meats, burrata, mozzarella, goat cheese, bread, pasta dish and dessert. We tasted 10 wines and I did not feel hungry after. This is well worth the time and money if you come to learn. This is not the setting to show off about your wine knowledge. We loved the food so much we are coming back the next night. Alessandro is a wealth of knowledge about food and wine... This is a unique opportunity to pick his brain.
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