Staying at an out of the way hotel limits choices, I know, however you should not waste your time with this restaurant, despite what other reviewers might sayg. The service was good; that is the only positive. The portions were massive and the quality was massively poor. The carpaccio was supermarket quality beef; the cheese with the carpaccio (Parmigiano, allegedly) and the Pecorino Sardo served with figs and nuts (again, I question whether it actually was) were not even the quality of Italian cheese you get overseas. I don't believe the ravioli we ate was house made. I have never had 'risotto alla Milanese' of this (bad) quality before. Avoid.
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