Our last night in Italy, we decided to make it special by eating here. Reaallyy disappointed. The service was great and I think that's worth paying for, but the appetizer and entrees were not that great. The desserts were the best, but that was about it. He loves using passion fruit on everything and his textures were off. Over-priced, not inspiring. Would've been better to eat at a local smaller restaurant. True bummer. Save your dough and eat somewhere else. Yuck!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.