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“Lovely meal, lovely atmosphere”
Review of Ai Due Santi

Ai Due Santi
Certificate of Excellence
Cuisines: Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 30 March 2013

My wife and I ate here yesterday. The staff were friendly and helpful, and the owner especially speaks excellent English. My wife had a red chicory ravioli (very nice indeed) followed by a delicious roast pork fillet, and I had squid-ink coloured pasta with seafood (ok) and excellent ossobucco. We shared a panna cotta for afters, which was excellent. All in all, nice food, with great service, for a reasonable price.

1  Thank kleinemark
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Reviews (329)
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67 - 71 of 329 reviews

Reviewed 22 August 2012

The terrace is nice, on the main place of this little nice (and pedestrian) village. You have the view on the lake and the island facing Orta San Guilo. We were really confident as the restaurant is in several guides. The menu is not really original but there is choice. The things started to go wrong with the drinks. We ordered a bottle of champagne; 15 minutes later they came with a bottle a they were about serving when we relaized it was not the one we ordered, what we said. The answer was: the one you asked in not fresh; they too the decision to give us an other one, without asking.... we said we would prefer waiting for the one we asked, and we did so. Then the meals arrived and the presentation on the plates were a bit like " lunch of the day" you find when you are having your daily lunch in the restaurnat close by your office. It was relatively heavy and the taste, even if not that bad, was not one you will remember. The big issue then is that this place was cleary below the restaurant we tried in the region, but prices were equivalent... so you'd better try another one.

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Reviewed 2 weeks ago
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1  Thank Dominiek L
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