Ate here the first night we were staying at the hotel next door (Agriturismo Il Cucchiaio di Legno) Huge log fire - loads of locals (think that says it all) and a great meal of eight courses for 24 euros!! Could not believe the amount of food and what value for money it represented.
The menu sadly only changes weekly or I think we would have gone back on night two!!! We had cold cuts of Italian meats, great appetisers of various types of bruschetta, a fantastic cereal soup (sounds weird but was very tasty) pasta with pumpkin sauce, the best mushroom risotto I have ever tasted, a veal course, a pork course then we were given a choice of puddings! I had the tasting selection which was three beautiful little cups of different deserts . . need I say we were all extremely full by the end of the meal. We also had two bottles of wine, several beers and soft drinks and the total bill was around 130 euros for four of us. In busy season book a table or you will be disappointed as it does get busy. We were lucky as we were next door and popped in and managed to secure the last table! Glad we did not miss this one. 5* experience of real Italian 'home made' fare.
Would we go again . . an emphatic YES!
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