We did spend a weekend in Bozen together with friends. We were very satisfied with the hotel, staff and especially our rooms. (This was our second stay in this hotel)
Tere were, however, 2 drawbacks:
1. Sunday breakfast: The bread on a Sunday is never fresh and always from Saturday, which makes especially the rolls and all white breads extremly dry. They should change that into prebaked breads and finish-bake it on Sunday.
2. Whenever a busload of guest is in, the breakfast-room is not large enough. We came in and there was 1 free table wit a `Reserved` sign. After asking, we were not allowed to take the table. Wating already 20 minutes and asking again, we received a very rude reply fron the water. Finally, after about 30 minutes, we got our table and the waitress was just great.
The best comes: We spent alltogether 1hour 20minutes in the breakfast room and the RESERVED table was never occupied!
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- Also Known As:
- Hotel Scala Stiegl