We saw on Trip Advisor how well reviewed this restaurant was, and so drove the serpiginous route out of Courmayeur to find the establishment. It was worth the search. The staff were polite, welcoming, and service was not rushed, but also not tardy.Just right.
I had anchovies for entree, and my wife and I had two different ravioli meals as mains. The presentation of the food was wonderful. The food itself was superb. We would return in an instant, but unfortunately, the restaurant is not easily accessible from Brisbane Australia. I guess that is our problem!
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