The restaurant was busy the night we were there. We were seated at a table upstairs and service was fast. There was an offer of two dishes for 17 Euros so we ordered Parma ham and melon and vegetarian spaghetti for starters and vegetarian penne and veal and musrooms for mains. The food was mediocre at best. Presentation was abysmal. On a positive(or negative) note there was plenty on the plate.
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