Ate there tonight and thankfully we turned up early as it gets full very quickly.
The staff struggke to keep up and there was a queue while we were eating. (Good sign)
We forgive the less personable service as they were rushed off there feet and they were clearly doing their best to keep on top
Food was of a good standard, though I was disappointed that the displayed menu didnt match the provided as I had chosen a meal no longer available.
I ended up wuth frittura calamari (extremely nice) though I received a rogue french fry with it. My partner had a Pork in Marsala sauce (not quite what she expected in terms of the sauce but the onion chutney was very good.
The biggest thing to waot for is the pudding which is of a panna cotta style, but it was infused with apple and cinnamon with a cinnamon cream and biscotti. My partner assures me this was excellent and by far the best bit!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.