Situated on the top roof at the main pizza, overlooking the Taormina Bay and erupting Etna - Ristorante Baronessa has an atmosphere few can match. But the style is old fashioned. Can they continue for long without softening the "hieratic structure of servants"? We enjoyed the well prepared meal - our best in Taormina. Meat made to specifications and wine well matched to our dishes. But the dessert was average, and at a total cost of EUR 250 for four adults (including ProSeco, red wine and dessert wine) it comes in as expensive.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.