What a difference 9 months and I think a change of chef/staff /owners can make. The service was excellent even though when we arrived a table of 20 had just ordered (groan) No problem the waiter managed to look after us without any hiccups. The menu was almost the same as Sept 13 but the food which we received was in no way the same. The tagliatta di manzo was the best I have had as was the rabbit in wine sauce my wife had.The pasta and dolci were equally impressive as was the view as you pulled up outside the restaurant. We will be back.
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