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“Good food in a modern restaurant”
Review of Restorant Uondas

Restorant Uondas
Ranked #2 of 16 Restaurants in Celerina
Certificate of Excellence
Price range: US$15 - US$51
Cuisines: Pizza, Steakhouse, Barbecue, Grill
More restaurant details
Restaurant details
Good for: Groups, Local cuisine, Romantic, Business meetings, Child-friendly, Kids, Special Occasion Dining
Dining options: Lunch, After-hours, Dinner, Breakfast, Drinks, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Off-Street Parking, Free Wifi, Full Bar, Highchairs Available, Outdoor Seating, Parking Available, Reservations, Seating, Serves Alcohol, Street Parking, Takeout, Television, Waitstaff, Wheelchair Accessible, Wine and Beer
Description: Restorant Uondas Home aged Engadine “madüra” meat from the lava stone grill, homemade “Flammechueche” from the wood fired stove, genuine Grison pasta dishes and the vanilla soft ice cream, prepared with our secret recipe, create culinary waves.
Montreux, Switzerland
Level Contributor
171 reviews
111 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
“Good food in a modern restaurant”
Reviewed 13 October 2012

Uondas means wave. Totally renovated, the restaurant offera local food. They have the cut of the day which is meat they prepare there, really original. Food is expensive but tasty. A glass of wine is sold for a good price. I really enjoy my experience!

    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank airflore
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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243 reviews from our community

Visitor rating
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Amsterdam, The Netherlands
Level Contributor
427 reviews
231 restaurant reviews
common_n_restaurant_reviews_1bd8 191 helpful votes
“Great garden”
Reviewed 28 July 2012

The garden in summer is lovely. It sits in the sun (shade provided if necessary) along the river Inn.
The flammkuechli (a sort of pizza on a very thin crust) is available in many flavors. Our favorite it the original. Their icecreams are excellent, too, and come in many different flavours.

Visited July 2012
Helpful?
1 Thank Stalex24
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
New York
Level Contributor
54 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 52 helpful votes
“Excellent food at both restaurants”
Reviewed 26 March 2012

We ate at both Uondas, the modern casual Italian restaurant and also the Fondue restaurant, and loved both. Uondas had excellent grilled meat and also pizzas, and was family friendly. The fondue restaurant was also delicious and family friendly. Excellent service at both.

Visited March 2012
Helpful?
Thank UWSFoodFan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Zurich, Switzerland
Level Contributor
20 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
“New Grill "Uondas da'l En": Great food for the whole family”
Reviewed 23 February 2012

The newly reopened "Uondas da'l En" grill in the Chesa Rosatsch overlooks the River En and is the perfect place for both families and gourmets. We went as a group of four adults and three small children twice for dinner and once for lunch, and got a family-friendly booth-style "wave" ("uondas") each time. Kids immediately received drawing utensils and were served their kids' menus even ahead of our starters and remained busy watching the cooks at work in the open kitchen while firmly boxed in in the booth.

Highly recommendable food: Cut of the day (dry-aged, local veal or beef, a bit pricey but worth it!) or the 280g beef entrecote. Beef comes with a delicious parmigiana and grilled peppers, perfect. They also make a good, big burger, make sure to order cheese on it.
Wines: great selection of wines with quite possibly the best price/value ratios in the whole Engadin. Looking forward to our next time!

  • Visited February 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Castello73
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Michael S, Geschäftsführer at Restorant Uondas, responded to this review, 26 April 2012
Allegra dear Castello73

Thank you very much for the compliments. We are glad you had an awesome time at our Restorant Uondas and would like to welcome you back soon!

You know, children must be given an opportunity to be "busy" while you enjoy your "dry-aged Engadine Steak". Next time ask for our "childrens-iPads".....lots of fun games! ;-)

Our Uondas-Burger and the Aji-Amarillo-Burger (spicy version) were in fact a top-sold dish! Very tasty those ones. That's why we decided to create a new burger by Summer 2012: It's tasty, it's fresh, it's local Buffalo-meat with a twist of Texan-Wild-Wild-West-BBQ-Gunsmoke...you need to check that one out!

We also appreciate you liked our wine list. We think it's a lot about passion and being able to serve what we like the most. The prices are part of the philosophy - our wine cellar should be paradise for our guests.

Cordiels salüds from Schlarigna

Michael Stutz
Hotelier | Direktor

and the whole Uondas-staff
Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC
London, United Kingdom
Level Contributor
21 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
“Excellent food and service in a modern ambience!”
Reviewed 20 February 2012

We enjoyed our dinner at Chesa Rosatsch. The service was really excellent and gave us good advise about food portions and wine. Definitely a recommendation!

  • Visited February 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Com4tTraveller
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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