We have literally been to this place more than 30 times within a year...absolutely great experience, something you don't get too often in Switzerland. Gerardo's (the owner) Tris di pasta is my husband's favorite meal in the whole Italian cuisine I believe, he goes for it over and over again. And yes, their homemade pastas are what you order there. If you are looking for a fish or meat there are probably better places (though nothing bad about his fish and meat, it's just that pastas are the stars on tr menu). Home-like atmosphere, cosy, small, great wine selection, always great service...By now we know the owner and he knows us as his loyal customers for pasta. A bit off the beaten path, but worth every minute of travel
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