The restaurant is situated just in the heart of the city overlooking the 'sächsilüteplatz' and the entry of the opera. The interior is classic and very much to my liking. Unfortunately the food is really expensive. That would be totally fine if the quality's righ- but my fish was totally oversalted and really small. I'd have to order 4 courses in order to be full. The amuse bouche of the chef in turn was really nice and tasty. Well, if you order multiple courses or are generally not such a hungry person and in addition pick a better day than I did- you'll be satisfied there.
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