Service was good, but my god, the price is so high for the quality you get.
We had 2 300oz steaks. A 20 euro sirloin and a 26 euro fillet. You get NOTHING with the steak. A tiny, poor side salad of red cabbage and about 8 dots of sweetcorn (this side 'salad' comes with everyhing!)
The fillet was fatty and poor, despite being 26 euro. Only half of it was suitable to eat. The sirloin was better but still not 20 euros better!
Chips were extra and were frozen deep fat fried rubbish, the corn on the cob, 3.90 euros and it was tiny and cooked to death and tasted old.
Onion rings were wholly average. We shared a starter of argentinian sausages, we simply received two sausages on a plate (and the side 'salad') good sausages and a nice argentinian dip but all this cost us a whopping 89 euros. We valued it at around 30 including drinks.
And no we didn't tip!
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