We stumbled on this delightful restaurant with bounteous tulips in the window on our way back to our B&B in the Jordaan. I had a truly memorable meal (as did my companion). The Sate' night entree was a succulent, well-prepared dish. I particularly recommend the scallops in garlic butter--it was incredible! The fries and vegetables were great, and the desserts were the kind you wanted to have all to yourself. The proprietor was a wonderful and gracious host. We were lucky that it was not a busy night--you might consider a reservation.
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