I was a big fan of this restaurant even before they received their first Michelin star. I think it's the best restraurant in the Hague (and I've been to many). The originality (french techniques meat asian ingridients), effort, and creativity that goes into each dish is outstanding.
It's haute cuisine, but still accessible and not overly complicated, you can still taste and appreciate the value of each ingridient separately.
The Chef's 5 course set menu is fantastic value, you'll be surprised with each dish. Don't hesitate to take the wine arrangement, they serve great, easy to appreciate wines.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.