We went for a team lunch to this brasserie. We ordered the "salad with fresh medium rare filet of tuna" (€19) only to find that the tuna was canned and not fresh at all. When we told this to the waiter he told us that they ran out of fresh tuna. Since the food was not what we expected, we asked them to change it for another salad. The salad was okay, but when we got the bill we found that two Fresh tuna salads were charged. Since our salad was a lot cheaper, we asked them to correct the bill, only to find the waitress yelling to us (we had to throw a salad in the bin, you can never come here again, etc.). The whole terrace was staring at us during this humiliation. When we asked to talk to the owner the waitress said that she was in charge (what we still doubt) and refused to let us see him/her. After this horrible experience, we will make sure to choose one of the better restaurants/brasseries in the area.
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