First impressions were great - a generous glass of nice wine and a reasonable menu. However, my prawn croquette was ALL potato (other than a few prawns as garnish on the plate), and the table next to me said their fish was too hard to cut it was so overcooked. My main course of pork was ok (3 star, acceptable) but the problems with my starter, and the table next to me suggest that overall it is 2 star. Not cheap either, although Sainte Katherine is an expensive/tourist area.
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