Hubby and I just happened to walk by this little gem of a restaurant. Very clean, pretty small and limited menu, BUT it was superb food at a great price! I had the lamb kabob while the hubby tried ground beef kabob. For 26 Euro we had three soft drinks and two complete dinners. After we ordered, they brought out a basket of fresh bread and an appitizer plate containing yogurt sauce, spicy red sauce, black olives and some sort of small picked pepper. Plates were presented in a lovely fashion with thinly shaved onion, red cabbage, cous cous and a whole tomato (peeled to represent a beautiful rose)
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