Visited with my wife last week to celebrate her birthday and can honestly say that the food, ambience and service we experienced was the best in Bruges! The Amuse Bouche was excellent as were our starters of Queen Scallops with langoustine sauce. Our main courses of Veal with a Port sauce and Charolais Beef with a pepper sauce were also excellent. The Cotes de Rhone wine we chose was good value for money and the evening was made by Patrick the owner who was very attentive, friendly and knowledgeable. Should we return to Bruges - we will definately be back!
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