I want to reccomend this restaurant. It is close to The Burg, but it is not a tourist trap. The staff are excellent and the decor is a bit of minimalist modern combined with old beams and ceramic tile.
So, we arrived for our reservation and ordered a drink. The menu was all in Dutch and the waiter patiently walked us through each item. We ordered the Seafood Linguine and the Pâté for appetizers and steak and whitefish for our main course.
The appetizers arrived and we both looked at each other. They were beautiful and large. We described the seafood linguine as "maybe the best linguine pasta we've ever had.". The Pâté was as smooth as butter and I ate it with thick, dark raisin bread. Delicious!!
As we waited for our main course, we realized that we were very full, we were very satisfied and we did not need more food.
The waiter was excellent. He assured us that it was not a problem, his biggest concern that we were unhappy with the service which was distinctly not the case.
The main course was cancelled, we paid 100 Euros for the 72.50 Euro bill and we left relaxed and happy.
This is a terrific place to eat. We were impressed, with the food, the service and the attitude.
I reccomend Lieven as a neat place to eat in Brugge.
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