We arrived around 10pm on a friday.
The restaurant was half full or even less. We wait at the door and asked for a table. The response: do you have a reservation? Because we are out of fish....
Our impression was not that good. The tables were dirty and the staff wasn't that nice.
Basically they refused to serve us. We went to another restaurant and when we passed in front of kampai around 1hour later there were different people inside eating (fish I believe!).
They've lost 2 costumers who are sushi lovers.
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