We went here the first week in October and unfortunately the restaurant was almost empty with only four other guests dining. However, although the menu was small it was excellently cooked and presented with discreet but attentive service. The wine was good value Portuguese from a small select list.
We would imagine in high season this would be more popular as there are beautiful views over the the island. It is also a high quality restaurant with excellent furnishing and decor which looks more expensive than it really is. They will also pick up and return you to your hotel free if charge.
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