We've been down to the point or end of the island on several occasions but had never considered it for an evening dinner. Our trusted taxi driver had suggested that we try them out (he also told us they had chicken dishes, so much for the trust!). I think he liked to spread the business around. In a weeks time we had visited 6 different restaurants and of those I would give this one a 3rd or 4th place. I think when a restaurant has a specialty at least one person of the party try it. Most times it is always readily prepared. We arrived late and so it was past sunset and it had cooled down, so indoor seating was best. Since we were only one table of about 3 eating dinner we had excellent service. We also had the local light green wine which was also quite good with all the seafood dishes. I think I would recommend an earlier seating and then you could set outside and take in the wonderful view!
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