My girlfriend and I went for dinner twice while staying in Porto. The menu is usually an entree (We had Gaspaccio for 1.20) and a choice of two mains followed by a choice of 2 or 3 desserts. The food changes quite a lot each night as there are generally different people in charge of the kitchen each evening. We ate 3 courses both nights, with a bottle of wine and our bill didn't exceed 20 euros. The people who work there are lovely and the ambience of the old room is very cosy.
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