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“Best food on the venetian harbour”
Review of Glossitses

Glossitses
Ranked #31 of 476 Restaurants in Chania Town
Certificate of Excellence
Cuisines: Greek
Dining options: After-hours, Breakfast, Delivery, Reservations
Restaurant details
Dining options: After-hours, Breakfast, Delivery, Reservations
Reviewed 13 August 2014 via mobile

We went to the rstaurant after somebody had recommended it to us and we were amazed. I recommend the fava, bouyiourdi, strapatsada and tigania.

Thank Nick K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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580 - 584 of 1,998 reviews

Reviewed 12 August 2014

excellent food (fresh organic ingredients in all dishes ) friendly staff and great location with view of the port

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Thank Danae C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 August 2014 via mobile

The food was superb. We recommend the sardines wrapped in vine leaves, the fava, the aliada dip (potato and cod--WOW) and the grilled octopus. But no matter what you order, it's all delicious. The house wine is incredible. After dinner, request the sweet wine in lieu of raki--it's amazing. The service is spectacular. We visited Glossitses twice while in Chania, and our server, Manos, was the best. He sat and visited with us both times (his English is flawless). He recommended good places to go afterwards. We will be back!

Thank Ahmed A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 August 2014 via mobile

A very pleasant restaurant with an island feeling. Pleasant, attentive service but also rushed and hurried. Orders arrive at the tables as they are ready from the kitchen regardless if it's an appetizer or main course, so, if you prefer a more relaxed dining experience ask your server to bring out the order as you like.
The aliada garlic spread with salted cod is excellent as well as the manouropita, the tsiros. The "mpougiourdi", a combination of green peppers, tomatoes and melted feta should be listed as a "soup" due to it's watery consistency.. The pasta with fruit of the sea is great as well as the risotto with cream and mastic oil.
The sardines wrapped in grape vine leaves, normally a delicious food were unsuccessful. The sardines were tasteless and the grape leaves tough and dry.

Thank joth1972
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 7 August 2014

Very beautiful place, food was excellent, service very good.
It's on the port but in a quiet place
The specialities are Bio and amazing

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Thank RaphaelFerreira
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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