Spending a weekend with our grandchild and her parents we found the hotel restaurant at Elite Plaza being a hidden gem. Hotelfood are not always a nice experience, but we found a very fresh menu leaning towards seafood. We settled for a 7-course dinner. It was excellent in every detail. The chef asked us for our opinion afterwards since it was premiere. The winelist had nice suggestions for each course. But I have to admit that the bill turned to be a little high, but that had to do more with us then the restaurant itself.
Hence the the four dots in the "valuecolumn"
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