We truly loved this place. From the moment we stepped in felt like family , it's very sophisticated food with a relaxed atmosphere.
The Maltese sausage pasta for starter is truly their triumph and I had a lovely crunchy tasty ricotta parcel of loveliness!
Main course ; be prepared to get stuck in to some seriously tasty food. I had the gamberoni and my husband had the rabbit. Truly lovely!
Desert tiramisu was yummy . We loved this place for all it's good and great top shelf for post dinner drinks. Probably the best whiskey on the island
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