This restaurant was recommended and certainly the food was very good. However, that is the only positive comment: having reserved a table several days ahead we were shown to a table then stopped and questioned about our booking by the same person who took the reservation as he was reluctant to give that table away- not very welcoming. The menu was written on a board not visible to all diners and little effort was made to explain it. Each of us ordered starters and mains, understanding that there is a different price if a selection is made as a main (15 rather than 9 Euros). We were surprised to see the small size of one of the main dishes. We asked if it was a starter or a main and the same host who questioned us earlier barked "main" and walked away. We were genuinely surprised as portions are usually good in Valletta restaurants and most restaurateurs are anxious to please and provide additional advice and food if requested. We discovered when the bill was brought that we were charged for a starter size but by that time the lack of courteous conversation discouraged further clarification. The service (sic) was at best perfunctory and quickly moved to downright rude. During our stay we went to 10 restaurants in Valletta and had very pleasant, friendly and professional service in all except this one.
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