It is best to book a table at this small family run city restaurant that is full of character with excellent food, wine and service to match - an unobtrusive violinist played beautifully. We we're a party of four - we chose a local wine, Medina (Sauvignon Blanc) 11.50 euros. I had traditional pan fried rabbit which was tender and lovely -14.50 euros - two of our party had fish, Sea Bream 17.50 and whole Sea Bass 19.50, Maltese Bragjoli (beef olives) 12.50. We shared a starter, two bottles of wine, water and fabulous puddings - our total bill came to only 111 euros. We are going back tomorrow.
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