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“Awsome”

Nenu the Artisan Baker
Ranked #24 of 257 Restaurants in Valletta
Certificate of Excellence
Cuisines: Mediterranean
More restaurant details
Restaurant details
Dining options: After-hours, Breakfast, Delivery, Reservations
Description: Nenu The Artisan Baker is a meeting place for young and old, locals and foreigners, frequent patrons as well as those desirous of a taste of local authentic cuisine served within an old setting, restored to a pristine and unique look. Undoubtedly, the business venture places major emphasis on the need to promote the historical, cultural and societal importance of the prima donna which prompted the whole idea behind the project, namely... the Maltese bread in its traditional format. Apart from the meeting spots such as the 'Bar' area and the 'Discovery Room' area (primarily aimed at the younger generation), the premises offer an extensive dining coverage spread in many key points such as the 'Courtyard', the 'Attic' and other areas which may easily cater for special occasions and events.
Reviewed 23 May 2014

Perfect place. Food is so hearty. Good service and great experience! Service was amazing. Rustic traditional feel.

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Thank catavru
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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435 - 439 of 857 reviews

Reviewed 23 May 2014

We ordered 3 different pizzas from these restaurant and they were very good especially the one with the maltese sausage. The pastry was also good. We also ordered the imqaret and they were the best imqaret I have every tasted. However I think that the food is a bit pricey. But overall a very good experience and also a nice environment.

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Thank Dramaticlor
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 11 May 2014

Tremendous find with a delicious menu and considerable portions. Attentive service in a family friendly setting. You can have a lighter or more main course choice and given the quality and quantity it must be about the best value for money in Valletta.

Thank Tony I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 May 2014

This restaurant is nice looking, the service is good, but we didn't like the food so much. We thought it was o.k. The price was good.

Thank Freydís Jóna F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 May 2014

This bakery restaurant has been lovingly restored (partially with EU support) and you enter the basement restaurant on a glass stair case where you can see how bread used to be baked below. The restaurant is modern and simply decorated

The service is quick, friendly and professional. Menu items are Maltese traditional and prices are reasonable for Valetta. We both chose ftiras - a Maltese version of pizza - lots of different ingredients that will satisfy every taste. The ftiras are huge - you need a very large appetite to finish one. In addition, all meals come with a bread tray with chopped onions, a tomato-olive dip and a bean dip. A very filling and delicious meal.

Certainly, worth the walk to the less touristy other end of Valetta.

One small complaint - all the 1/2 bottles of wine on the menu are really one glass. The waiter promptly points this out - why not just correct the menu?

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Thank Dogswood
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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