This is a gem of time. Good wholesome food cooked fresh daily, with a great vegetarian selection- beans of every colour and shape. Beef roasted in sauce that the knife slides through and which melts in your mouth. Great lamb stew with beans. Restaurant full of locals, businessmen and a few tourists lunchtimes, and a special Meze weekend nights, with live music in the winter. Very friendly service. Blackboard menu in Greek which will be happily explained by English speaking staff. Small outside shaded pavement area. Lunch for me in Limassol now means Sykaminia!
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