We stopped in at No Reservations Saturday night while waiting for a club to open at midnight. We ordered wine and beer, and they brought us a plate of cheeses and brioche to go with, at no charge. The proprietor told us of their quest to have a very fine restaurant in Cyprus, how they went to London to hone their skills, so forth. It is a lovely place with wonderful service, and from what we experienced, delicious food and wine.
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