The Mirabelle didn't disappoint again this Easter Sunday. We were a little late sitting after getting quite comfy at the bar! Food was tasty and well cooked with good portions and delicious wine to accompany, lamb for the boys and fish for me. The set menu is great value at £35 for 3 courses. Ben is a great head waiter and always manages to make us all feel totally relaxed and well looked after - hes a delight and his professionalism and style makes you feel instantly welcome and at ease. Nothing is too much trouble and he always makes me smile. A complete asset to the restaurant.
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