I attended the restaurant on 2 August for a family birthday. As a coeliac I am always cautious when eating out and advised of gluten free when we booked, but there was absolutely no need to be concerned. The Manager was fully versed in cross-contamination, what was gluten free and they even brought gluten free bread with the starters .. without me having to ask! I never normally ask for bread and do without so it was a treat to begin with. Every one of our party (4 adults and a 4 year old) had a perfectly cooked, delicious meal. We booked immediately for my birthday next week.. can't wait.
Would not have any problems in recommending this wonderful restaurant to anyone - including coeliac's!
A huge thank you to the Manager and waitress on the day.
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