After visiting Augustus again last night for a meal, it was once again as expected , FAULTLESS.
The food cooked to perfection.
A beautiful wild boar steak that was just perfectly cooked.
And it seems no matter how many people are eating, no body is ignored or not attended to immediately .
This is a skill worth it's weigh in gold as no matter how good the food , if the service is bad the whole thing leaves a nasty taste in the mouth .
We need to learn from the French and train more front of house staff appropriately .
Trust me, it makes all the difference.
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