The Blue Ginger has been a favourite of ours for many many years. The food is to die for and if you have a favourite dish (my husband's is a Chicken Methi) and it isn't on the menu, the chef will accommodate and make it for you. The staff are polite, friendly and very efficient and the owner takes a real interest in getting to know his customers and making sure everybody feels welcome and leaves happy. We always eat too much, but quite simply we love the food too much!
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