I'm biased - I'd eat at St Helena every week if I could, but another fab meal here tonight nonetheless
An amazing caesar salad amuse bouche
Soy chicken and lobster & crab for entrees
Melt in the mouth fillet steak with sensational cauliflower fritters for a main and delicious lemon and chocolate puddings
All accompanied by tasty house champagne and a longwood shiraz at a perfect temperature
Faultless service from Raf & Frank and the team
Genuinely, wherever I experience fine dining across the world my benchmark is now St Helena
My missus is taking me to Petrus for my 42nd in a couple of weeks - what's the betting it's not as good as St Helena?
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