Had an excellent meal here. The good lady and I shared a starter and then had a main dish each with accompaniments. All the food tasted wonderful. The kebabs contained quality lamb and our chicken mains both exclusively contained succulent breast meat. The sauces were just right and very, very tasty.
The service was attentive and informative. Each dish was offered as mild, medium or hot and during each course the waiter returned to ask whether everything was to our satisfaction.
The bill was £30 including two glasses of wine and a Cobra. The restaurant was the perfect temperature for a cold evening outside, not too warm and stuffy.
It was a shame that between 8 and 9 on a Saturday evening there weren't more people than just two couples in the place. How much longer can this restaurant continue with such sparse custom?
After a meal we couldn't find fault with we sincerely hope that business picks up for the owners and running the restaurant remains worthwhile.
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