Difficult to find without a map, but well worth it. Friendly and obliging host/ess. Quiet traditional pub. Excellent food. 3 courses, 4 pints, £45 for 2 of us. Fish and chips to die for. Local catch of the day, fried WITHOUT batter, so that you can actually taste the fish. A nice touch was that the sachets of sauce / ketchup etc came with a tiny pair of scissors, so that you could open them. And to follow - do have the golden syrup sponge. Go there.
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