I visited this place on the 29th Aug, ( the weekend of the IOW Scooter rally ). I had fish and chips and a pint of lager shandy for ( £12.35 ) The drink was OK ( albeit expensive at £3.40 ) but the fish and chips ( at £8.95 ) were very dissapointing . When presented, it looked very impressive but on cutting into it, the fish fillet ( at its thickest point ) was very thin and tapered off into practically nothing.. The batter ( rather cleverly ) bulked up the appearance so it appeared to be something it was not. It was also bland and tasteless, as if it had been frozen. Friends went for the carvery option ( circa 50p less ) and the meat was salami sliced and placed on the plate in a staggered fashion so it looked like you were getting more, the rest of the carvery meal was 'bulked up' with cheap ( in season ) veg. This place has got food yield management off to a tee, be warned.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.