A very busy first week since opening, and its been crowded on both occasions I've visited. The Bar and layout of the tills reminds me of an American fast food establishment. There's a wide range of beers. The staff seemed a bit overwhelmed, which is what you get when they have young Management in such places. This is very much a chain pub, and I think you will find better quality food within independent pubs in the town. I would have expected a better cut of beef than Silverside for the Sunday roast.
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