Enjoyed yet another lovely meal at The bank!
Big thanks to the assistant restaurant manager (sorry cant remember his name) who looked after us! Also the chefs wife (cant remember name) who was lovely. Staff were really helpfull and the service was faultless!
Prawns to start.....cooked perfectly!
Chicken wrapped in parma ham.....tender and really tasty (maybe could do with some greens with this dish but thats just being picky on my part)
Brownie with pistachio ice cream.....perfect!!! also creme brulee really good!
Chef is a credit to the place, Im looking forward to visiting again and trying some more of his delicious food. Im not sure why a lot of people comment its expensive as I found it very reasonable, the produce they use for the dishes are top quality and that makes the difference.
I will definately make this one of my regular places to visit!
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