Having lived in Europe for 29 years, I was used to all the wonderful, fresh, flavoursome breads you can get there and over the moon when I discovered Ciao Ciao. The choice of breads isn't as wide or varied as you'd find in Europe but the quality is lovely. The prices are, however, quite high.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.