We chose to eat at the hotel, Saturday night in August. Could be really busy, but decided to give it another go after the previous experience wasn't too good. We had a very polite and friendly waiter called Paul who very quickly came to our table to ask us if we would like to order drinks. A bottle of wine arrived within minutes and we placed our order of salmon and sea bream. After about half an hour our food arrived and both meals were excellent.
- Free Parking