How on earth did this place get so high ratings and good rumours. We went there with high hopes after reading good reviews, the best on The Esplanade? Well, it isn’t. We had the large crab and shrimp salad, and nothing on the plate was fresh, not even of a decent quality (flour-textured, waterish shrimps from salt brine. Generic brown crab, waterish taste and texture. Origin ‘atlantic’...) Even the salad was without glory. No local products. We also had other items, but nothing to tell about. They must have changed the chef since last year(?), at least judging by the reviews over the last years. I wouldn’t recommend this restaurant now, the way it is in it’s 2018-season.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.