Eating here is a highlight for us when having to stopover before a flight. The food is fresh and full of flavour. The spices taste freshly prepared and are very well balanced. Great variety in the menu. Monkfish in basil was excellent and the lamb was lean and tender - unlike the mutton we tend to get in other Indian restaurants.
Maître 'd and waiting staff were excellent. After overhearing us talking about our son's 10th birthday they brought out an ice cream dessert with a candle in it as a surprise - a lovely touch.
Great place to eat and they deserve more custom.
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