Staying with friends who insisted we arrive early as they had booked for lunch.
When we arrived the place was heaving with happy diners. I imagine booking was essential. Very soon set up a table in the courtyard for our party of 6. Those of us who were brave enough to have the market day special for the first course, tête au vache, enjoyed it immensely. The courses and wine just kept coming and we all left absolutely sure we would make an effort to return
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