for a town that is the "slow food" centre. Ambiance and staff were nice but the food was poor. I thought i should have been able to get decent seafood in italy, and only 1 hour from the coast but all we had here were pre-frozen seafood. Clams ok but my mixed fried seafood platter and seafood linguine were swallowed as quickly as possible(we were very hungry and very tired). Giant prawns undercooked. Langoustines tasted mushy. Fried calamari chewy and greasy. some other unidentifiable fried stuff on the platter just choked down. Restaurant was not busy at all during the Bra cheese fest. Should have guessed why. What a shame.
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